By Guest on Tuesday, 05 December 2017
Category: Uncategorized

Chef Lou's Leila Day Menu: December 4th-15th


MONDAY 4TUESDAY 5WEDNESDAY 6THURSDAY 7FRIDAY 8

CerealHoney Corn MuffinsYogurtFrench ToastOatmeal
Cheerios, Kix, Crispix& Granolawith Maple SyrupRaisins & Brown Sugar


Mac & CheeseTurkey BurgersMinestrone SoupCheese QuesadillaFish Sticks
Baked Carrot FriesLettuce, Tomato, Pickleswith PastaSalsa, Refried Beans,Brown Rice
Roasted PotatoesShredded Parm Sliced CucumbersBroccoli
KetchupBread & Butter



ApplesCarrots & Celery SticksBoat CakeBanana, Peach andBanana Bread
& Wheat Thins& CrackersSpinach Smoothie
Ranch Dressing& Crackers


MONDAY 11TUESDAY 12WEDNESDAY 13THURSDAY 14FRIDAY 15

CerealFruit and HoneyBagels withYogurt,Cheesy Spinach 
Cheerios, Kix, CrispixOatmeal BarsCream CheeseHoney & Granola& Egg Muffins
Toast





Chef SaladVegetarian Bean ChiliChicken TeriyakiGrilled Cheese SandwichTurkey Meatloaf
Turkey, Cheese, Olive, Beet,Brown RiceBrown RiceCarrots & Celery SticksMashed Potatoes
Tomato, Cucumber, LettuceRoasted Butternut SquashGreen BeansRanch DressingGreen Beans
Bread & Butter





Zucchini BreadString CheeseTrail MixPumpkin BreadSliced Peaches
& Fruit& Pretzels



Fruit Choices are based on seasonal availability, and include: Bananas, Apples, Pears, Oranges, Watermelon, Strawberries, Cantaloupe, Honeydew Melon